Tasted on 21st Nov, 2014
Score 78
Average Score 78
Highest Score 82
Lowest Score 73
# of Times Scored 6
This Bourbon is distilled by Maker's Mark in USA.
Tasting notes:
Sweet grass with dry edgy spices on the nose. Warm velvet vanilla and fruit on the palate. Long spicy rye finish.
Gentle spices, caramel, cherries, vanilla and red fruit on the nose. Tangy, chewy mouthfeel. Dry cherries, sweet oak, fruit, soft cereal notes on the palate. Tart red fruit on a medium finish.
Tasted on 19th Nov, 2022 · Comments (0)
78Dusty cherry, corn, wheat and almond perfume on the nose. Edgy, dry marzipan, red fruit and mint on the palate.
Tasted on 3rd Mar, 2016 · Comments (0)
79Cherry vanilla aromas dominate the nose. Chocolate caramel bar and spices on the palate. Soft grasses on the finish. Well balanced.
Tasted on 9th Feb, 2013 · Comments (0)
82Great bourbon tasting at the West Coast Whisky Society. The Maker's 46 started with sweet wheat and soft spices on the nose; more spices on the palate with undertones of soft dry grasses. A medium fresh pleasant finish.
Tasted on 27th Feb, 2012 · Comments (0)
73Sweet vanilla marshmallow with a touch of nail polish on the nose; smooth, round, oily candy floss on the palate; spices with a hint of cardaman and pepper on the finish ending with a whiff of pine.
Tasted on 8th Jan, 2012 · Comments (0)
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