Tasted on 5th Jul, 2013

Score 79
Average Score 77
Highest Score 80
Lowest Score 73
# of Times Scored 7
This Blended Malt is distilled by UNKNOWN in Islay.
Tasting notes:
Perfumed and peated muesli aromas followed by smoky licorice on the nose. Gentle smooth beach bonfire on the palate. A very pleasant easy sipping dram.
Big Peat Douglas Laing, 46% abv
Smoky, liquorice with a hint of tobacco in the finish.
Tasted on 5th Dec, 2014 · Comments (0)
73Big Peat Douglas Laing, 46% abv
Sweet burning cedar with cinnamon peat cake on the nose. Dry grassy fruit loaf on the palate. Simple sweet peat finish.
Tasted on 30th Nov, 2014 · Comments (0)
78Big Peat Douglas Laing, 46% abv
Sweet burning cedar with cinnamon infused peat cakes on the nose. Dry grassy peat on the palate. Simple sweet peat finish.
Tasted on 30th Nov, 2014 · Comments (0)
78Big Peat Douglas Laing, 46% abv
Sweet grass bonfire with soft peat cookies on the nose. Soft tangy but too much sweet peat on the palate. Sugar tar finish.
Tasted on 28th Jan, 2014 · Comments (0)
73Big Peat Douglas Laing, 46% abv
Sweet peat breakfast bread with light caramel tar on nose. Tar to start and then moves to peat, smoke and Islay grasses. Chewy. Medium finish. VERY drinkable - dangerously so..
Tasted on 30th Nov, 2012 · Comments (0)
80Big Peat Douglas Laing, 46% abv
Sweet, smoky granny smith apples on nose; light, fresh floral phenols on palate; well balanced with a light smooth medium finish. Very enjoyable for a middle weight.
Tasted on 2nd Nov, 2011 · Comments (0)
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