Johnnie Walker Double Black, 40% abv
Fruit medley with undertones of smoke on the nose - almost jammy. Beach bonfire dessert. Lovely intro to the world of peated whiskies. Good V4$.
Tasted on 14th Sep, 2013 · Comments (0)
75Chivas Regal 12 Years Old, 40% abv
Soft fruity moving to herbal with light vanilla and nutty notes on the nose. Baked fruit compote; softness at first moving to a wee edge on the finish
Tasted on 14th Sep, 2013 · Comments (0)
72Teacher's Highland Cream, 40% abv
Rich and heavy macerated fruit syrup notes on the nose. Light wee tang on the palate. Short finish.
Tasted on · Comments (0)
59Black Bull 40 Years Old Batch 3, 41.6% abv
Deep rich fruit notes on the nose. Rich, mellow, oily apricots with a touch of smoke on the palate. Absolutely luscious.
Tasted on 12th Jun, 2013 · Comments (0)
89Blue Hanger 6th Limited Release, 45.6% abv
Light smoke with tea notes as well as a wee pleasant sulphur note. Lovely sherry notes followed by fruit on the palate. Chewy ginger mouthfeel.
Tasted on 3rd May, 2013 · Comments (0)
88New Zealand Doublewood 10 Years Old, 40% abv
Astringent, edgy with an unpleasant sharp finish. Some redeeming features of vanilla, fennel and Belgian endive (or quinine)? But, all told, a desperation dram.
Tasted on 17th Apr, 2013 · Comments (0)
58New Zealand Doublewood 10 Years Old, 40% abv
Sweet raisins in a bourbon custard on the nose. Light sweet creamy vanilla on the palate. Lacking in balance to my taste with a hint of soap on the finish.
Tasted on 17th Apr, 2013 · Comments (0)
68Rich fruit varnish, brown almond sugar and earthy on the nose. Very simple constant ginger note on the palate. No complexity. Short finish.
Tasted on 10th Apr, 2013 · Comments (0)
72Usquaebach 15 Years Old, 43% abv
Sweet apples with varnish and spice notes on the nose. Soft gentle fruit pie sensation followed by toasted nuts and mild peat smoke on the palate.
Tasted on 14th Dec, 2012 · Comments (0)
81Sweet fruit, maraschino cherries + wee solvent note on nose. Light and gentle mouthfeel with a gentle jam on toast sensation. Medium mild spice finish
Tasted on 13th Mar, 2013 · Comments (0)
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